Osteria Etrusca — dining at the heart of the estate
You don’t have to leave the estate to eat well. At the foot of Villa Apicius, the Osteria Etrusca serves honest Tuscan cooking from morning until late — a few steps from your door, with the hills of Volterra for a view.
From breakfast to dinner
Each morning begins with fresh bread and croissants. Lunch is a light affair, never far from the pool, with something for adults and children alike. In the evening the Osteria turns to fine dining in a relaxed, dolce-vita mood — the kind of long Italian dinner you remember.
A venue for celebrations
Beyond everyday meals, the Osteria hosts weddings, birthdays, family reunions and corporate dinners. Tell us what you have in mind and we will shape the evening around it.
Local, seasonal, Tuscan
Everything starts with the ingredient: olive oil, seasonal vegetables, local cheeses and salami, pasta with wild boar or hare, and — in season — the prized white truffle of the Volterra hills.
Open from spring through early autumn. Space is limited, so please book early: info@osteria-etrusca.com · +39 347 850 4284.




